Ingredient

Fresh Raspberries

Rubus idaeus

The red raspberry is a prickly shrub which produces white flowers in the summertime, followed by juicy red fruit. These can be eaten cooked or raw, made into juice or puree, freeze dried or frozen. 

These jewel-red berries don’t just taste amazing, they’re also soothing, astringent and packed with vitamin C, all of which leave skin clean, clear and bright.

Raspberries also have soothe troubled skin and are packed with essential minerals like iron, copper and magnesium, as well vitamins B and C. These are natural glow-givers which smooth and firm the skin. They not only add a beautiful color and fragrance, they also deliver a gentle but effective cleanse.