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An image of the model's face on a warm, beige background. They have a smudge of the thick, creamy Mineralise Me face mask on their cheek as they smile.
A close-up of the model's face as they have applied the thick textured, Mineralise Me face mask over their full face as they smile.
A super close-up image of the creamy, textured Mineralise Me face mask product, focusing on the thick consistency of the flecks of finely blended seaweed.
The image shows a clear, recycled plastic, open pot of Mineralise Me face mask with lime-green labels, the lid leaning on the side and a smeared swatch of the textured product on the cream-tiled floor beside the pot.
Limited Edition

Mineralise Me

Face Mask

NZ$28.0075g
Ahoy, me hearties!
Mineralise Me. A neatly smudged swatch of thick, textured, light cream-coloured face mask with flecks of finely ground seaweed.
Available for Delivery

Enjoy a reviving, mineral-rich fresh face mask with Dorset sea salt, hand-harvested from the Jurassic Coast to cleanse and soften. We've paired this with fresh nutritious seaweed from Poole Harbour, leaving your skin with a radiant glow.

Used in the Lush Spa, in the Validation treatment, a 60 minute luxurious bespoke facial including deep cleanse, fresh face mask, nourishing serum and facial moisturiser, accompanied by massage.

What's in it for you?
Ideal for brightening your skin.

- Over 12% toothed wrack seaweed: mineral rich, nourishes skin and helps to retains moisture.
- Fresh lime juice: cleanses and lifts away excess oils.
- Fresh avocado: soothes and moisturises skin.
- Scrubby: expertly formulated with exfoliating particles to carefully lift away dirt and debris.

Tried and tested formula
- Shown to be non-irritating during use.*

*Test conducted in realistic use conditions by an accredited animal-free lab measuring cell viability. 

Leaving the world Lusher than we found it
This self-preserving product is formulated to stay fresh and effective without added synthetic preservatives.

Find out more here.

How to store:
Store with the lid closed and in the fridge between 2°C and 8°C.